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Yeo Valley Charity Evening

Thursday 9th May, 2019
Enjoy a wonderful evening at Yeo Valley's award winning Canteen in Blagdon.

Booking Details

Participant Type: *
Primary guest £45.00
Title*
Forename*
Surname*
Address Line 1*
Address Line 2
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E-mail*
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Telephone No.*
In memory of
If you are taking part in memory of a loved one, please enter their name.
Relationship to you
Group name
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Company name
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Dietary Requirements*
Other Dietary Requirement (please state)
Please choose your starter:*
Holt Farms cured beef, pickled vegetables, Yeo Valley Creme Fraiche and horseradish dressing, Yeo Garden pea shoots.
Salad of Community Farm sprouting broccoli, crispy poached egg, wild garlic salsa.
Please choose your main course:*
Slow Cooked Shoulder of Holt Farms Lamb, dauphinoise potatoes, roast Community Farm Savoy cabbage, red wine sauce.
Risotto of spring vegetables, Ubley feta cheese and toasted seeds.
How did you hear about this event?*
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